Marshmallow Root

Add a unique, versatile ingredient to your pantry with Organic Marshmallow Root (Cut & Sifted), derived from the Althaea officinalis plant. Known for its light, fluffy texture and mild, earthy-sweet aroma, this botanical is perfect for a variety of teas, infusions, and culinary creations.

With its subtle flavor and soft consistency, marshmallow root blends easily into both sweet and savory recipes. It’s especially popular for crafting herbal teas, syrups, and specialty blends, adding depth and character to your kitchen creations.

Flavor Profile:
Mild, slightly sweet, and earthy with a soft, delicate texture

Product Highlights:
• Organic & Cut Root: High-quality, easy-to-use form for teas and recipes
• Versatile Ingredient: Ideal for herbal teas, infusions, syrups, and baking
• Unique Texture: Light and fluffy with a naturally smooth consistency
• Culinary Favorite: Great for creative recipes and herbal blends

Ways to Use:
• Steep in hot water to create herbal teas
• Add to homemade syrups or infusions
• Incorporate into baking or specialty recipes

Common Names:
Althea Root, Sweet Weed, Mallards, Guimauve, Schloss Tea, Wymote

Usage Note:
Best prepared with plenty of liquid (at least 8 oz / 250 ml) when used in teas or infusions.

A staple for herbal enthusiasts and creative cooks, this organic marshmallow root offers a natural way to explore new flavors and textures in your kitchen.

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